Natural Tri Color Quinoa 450g 三色藜麦

Quinoa has a slightly nutty flavor and although it is actually a small seed, it is known as a “pseudo-grain” because it has similar properties to whole grains. It is incredibly versatile and can be cooked whole like rice, made into a porridge for breakfast, served cold in a salad, or even ground into a flour for baking. Combining white, red, and black quinoa gives the blend a well-rounded flavor and is a delicious way to add a protein punch to your meals – breakfast, lunch, or dinner.​

Direction of use: Rinse Quinoa with water, place Quinoa in your rice cooker with a 2:1 water-to-Quinoa ratio. Follow the instructions on your rice cooker. You can also cook Quinoa with other recipes.

藜麦略带坚果味，虽然它实际上是一种小种子，但被称为“伪谷物”，因为它具有与全谷物相似的特性。 它用途广泛，可以像米饭一样整个煮熟，做成早餐粥，放在沙拉中冷食，甚至可以磨成面粉烘烤。 将白藜麦、红藜麦和黑藜麦混合在一起，赋予混合物一种全面的风味，是在早餐、午餐或晚餐等膳食中添加蛋白质冲剂的美味方式。

使用方法：用水冲洗藜麦，将藜麦放入电饭煲中，水与藜麦的比例为 2:1。 按照电饭煲上的说明进行操作。 您也可以用其他食谱烹制藜麦。