Red Rice with poria and red bean congee 500g 红米茯苓双豆粥

Red Rice with poria and red Bean congee

Ingredients: Red rice, glutinous rice, brown rice, Job's tears , red kidney beans, red adzuki beans, Poria (3%), Black sesame

成份: 红米, 江米, 糙米, 薏仁, 红腰豆, 红小豆, 茯苓(3%), 黑芝麻

Net Weight 500g

Product of China

Store in a cool, dry place.

Direction of use: Direction of use: Wash the rice and soak it in water for at least 1 hour.

Shelf Life: 12 months

Like black rice, it's packed with flavonoid antioxidants, including the anthocyanins apigenin, myricetin, and quercetin. In fact, research shows that red rice has significantly more potential to fight free radicals and contains higher concentrations of flavonoid antioxidants than brown rice.

像黑米一样，它富含类黄酮抗氧化剂，包括花青素芹菜素，杨梅素和槲皮素。 实际上，研究表明，与糙米相比，红米具有更多的抵抗自由基的潜力，并且含有较高浓度的类黄酮抗氧化剂。